Spring Onions

Water based, I have mixed it once in Glycol at double strength (Part A) to cut weight when flying to Turkey where I was living at the time. I found that the Part A in water I left in the UK lasted over 4 years with no deterioration, even part filled, so there's no point in mixing with Glycol.

Ian
 
Lovely. As always, your work sets a standard to which to aspire...
 
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